Sunday, June 21
Back Door Screen Project
Sunday, June 14
Healthy Family Farm Visit
Sunday, June 7
Jammin'
Ok, so I'm sure by now you all know that I buy a LOT of my goods from Azure (whatever I can't get thru my CSA & our new Organic Pastures Co-Op!), on my very first 'shopping' adventure with them, I stumbled upon Pomona's Universal Pectin. Never heard of it! So I read up on it & you can make jams & jelly's with honey! And low sugar! It's AWESOME stuff! Each purchase (you can buy a small packet or a pound - thru Azure is the best price) comes with a recipe sheet, but if you lose it (like I always manage to do!) it's also on their site as a PDF. It's so easy to do all kinds of concoctions with this stuff! Here are some of the combo's I've done:
Sunday, May 24
RAW Coffee Ice Cream
In a small dish, add enough boiling water (no more than 2 TBSP) to dissolve the sugar:
3/4 cup Organic Sugar
2-3 TBSP Instant Espresso Powder
Stir frequently until all dissolved.
Put in Blender:
2 cups Raw Cream
2 cups Rw Whole Milk
6 Egg Yolks
1 Tsp Vanilla
Pinch of Celtic Sea Salt
Coffee Sugar Mixture
Blend for about 1 minute, place in fridge (covered) overnight (or several hours at least) to chill. Freeze according to your manufacturer's directions.
*Variation: When almost frozen, add 3 TBSP (or so) Organic RAW Cacao Nibs & stir in well.
Or add 2 TBSP of Kahlua Liquor! YUM!
My other thought was to Shave really good quality chocolate into it. I don't like big chunks of chocolate in ice cream, I like something that will just dissolve on my tongue.... but I haven't tried it yet, so be sure to let me know if you do!
RAW Peach Ice Cream
Saturday, May 23
FRUIT glorious FRUIT!
Co-op & New Garden Blog
I am going to begin posting my "garden posts" over to the garden co-op blog, Partners in Dirt. I hope you'll follow along as we blog about how we formed the co-op, who's involved & how we grow it (pun intended) into a bigger, better thing altogether! Our dream is one day start a Community Garden....
New Toys!!
Saturday, May 9
The Garden Update
Goodness how things have changed! I planted tomatoes before the trip, and while I was away, Tami & Terrie (good garden fairies) came over & planted some cucumber & other seedlings in that same box. (See above) So that was fun to come home to! ;)
Vacation Part 2
Thursday, April 23
Vacation Part 1
Wednesday, April 15
Spring Break
Bloggy Friends
Erin
- Erin
- Santa Susana, Ventura County, CA, United States
- Me? Well....I have a day job selling travel to beautiful far away lands, and I love to travel - my job sort of supports & feeds the 'travel monster' inside me. But my other inner monster is: food in all it's facets. I have a 13 yr old DS from a previous life, and married the lovely JoeBacon a three years ago! I finally became a home-owner at that point, we did a huge addition/re-model right away to make the house a bit bigger & I got a wonderful new kitchen out of the deal! I've gone thru Culinary School twice (mostly for fun) 'cuz I love to cook! And thru reading/doing the Maker's Diet 2 years ago, became aware of Sally Fallon, Weston Price, etc...and now after about 9 months of exploring their world, I'm trying to really make it all part of mine. I've had some things turn out great & others have been miserable failures, but I'm learning a LOT (mostly from my fellow NT Bloggers)!! Now I'm enjoying my yard, garden, sprouting, baking bread, brewing Kombucha, using raw milk, making Kefir & Yogurt & just trying to find small ways to make yummy food better for us.